Restaurant General Manager Growing Company - New Store Opening! In the 15+ years we've been in business, our goal hasn't strayed since our first restaurant. We want to offer our customers the freshest, highest quality meals they can find on the go. Instead of having a vast menu where quality can get lost in the sauce, we've focused on a handful of delicious options and put our efforts into bein...
Now hiring a Part-Time and PRN Cook/Aide to Join our Dietary Team! General Purpose: Under general supervision of the Dietary Services Manager, the Cook / Dietary Aide position assures that resident meals and other nourishment's are properly prepared/cooked and apportioned according to authorized menus and individual care plans, and are served according to established schedules, consistent with ...
Job DescriptionAs a Line Cook, you will be responsible for completing all assigned prep work, setting up cook's station, maintaining product presentations, product quality, cook time standards and preparing all menu items according to Carlos recipes, plate presentations and specifications. Duties of this position will include set up of equipment, verification of stock, the cleaning of cooking e...